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Mexican Mint

Mexican Mint

Marigold Mexican Mint requires very little care and wil reward withfresh and tasty leaves through out summer

PERENNIAL, that tolerates heat and frost, leaves havea distinctive anise liquorice flavor, Use in soups and stews; use fresh leaves in salads and for taco suaces. The smal bright yellow flowers are also edible and are great in salads

COMMON NAME: Cloud Plant; Sweet Mace; Coronilla

BOTANICAL NAME: TAGETES lucida

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Season:

All Year | Sun
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Temperature:

15 - 30 °C
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Sow:

3mm | 25x25cm
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Germinate:

7 - 14 Days
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Harvest:

70 - 75 days
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Height:

40 - 60CM