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Peas Mange Oregon Sugar Pod

Peas Mange Oregon Sugar Pod

Traditionally a cool season crop, green peas are loaded with antioxidants and anti-inflammatory nutrients, including vitamin C and vitamin E, the antioxidant mineral zinc is also found in this amazing food. Another key anti-inflammatory nutrient is omega-3 fat.

A superb Sugar Pea with long, slightly curved fleshy pods which should be gathered young and cooked whole.  Height 105-120cm. Sugar Pod (Mangetout) type.

BOTANICAL NAME: Pisum Sativum

COMMON NAME: Peas , Sugar Snap. Mange Tout

AFRIKAANS NAME: Ertjies

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Season:

Spring to Autumn
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Temperature:

15 - 20 °C
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Sow:

Depth: 10 mm | Spacing: 5 x 60 cm
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Germinate:

7 - 14 days
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Harvest:

60 - 120 days